Wine meets whiskey and true excellence is born! Dry Fly Wheat Whiskey is aged for 3 years in new, American oak barrels. Then transferred to freshly dumped Port Wine barrels to rest addition 9-12 months. The result is truly stunning! Perfect in your next Manhattan or a single cube. 

750 ml -- 90 proof (45% ABV)

Accolades:

Wine Enthusiast 2020 – 94 points

Tasting Panel Magazine 2020 – 94 points