THE DRY FLY TEAM
Don Poffenroth is co-owner and co-founder of Dry Fly Distilling. He’s also the whiskey mechanic.
Prior to starting Dry Fly, Don attended Whitworth University and was director of marketing at Ventura Foods for nearly 20 years.
When he’s not fine-tuning a Christian Carl pot still, Don can be found tinkering with pre-1910 automobiles at his home in Eastern Washington.